novelaction Chapter 147 Eat Chicken
Chapter 147 Eat Chicken
"Director, our production team has emphasized before that the winning group will need to spend three months on a deserted island.
The show "Survival on Deserted Island" ended early. Will the prize money be given to the winning team?" Assistant Director Xiao Li asked curiously.
"This is a simple one. The winning team will be directly arranged to enter the 'Wild Survivor' training camp. When enough time has passed, we will give out the bonuses." Hong Tao also had plans in place.
.........
"Reba, go pick up some firewood. If you have time, mix some mud. Cheng Yi and I will take care of the pheasants.
Of the five pheasants, one was stewed directly, two were roasted, and two were made into beggar's chickens.
We'll have coconut chicken soup and roasted chicken tonight, and we don't need to dig out the remaining beggar chickens, we'll eat them tomorrow morning." After Li Yinsheng and his friends returned to the temporary shelter with the pheasants, Li Yinsheng arranged the dinner plan.
Upon hearing this, Reba immediately nodded in agreement, her eyes flashing with anticipation for the upcoming delicious food. She walked lightly into the dense forest, looking for dry firewood and soil.
Cheng Yi quickly took out sharp knives and cooking utensils from his backpack, walked towards the lake with Li Yinsheng, and began to prepare the pheasant.
Arriving at the lake, Li Yinsheng cut five sharp wooden sticks and hung the pheasant's neck on them. He then found a pile of dry straw and piled it around the hung pheasant, then set fire to it and burned off the pheasant's feathers.
This method of removing hair is much more convenient and quicker than using boiling water.
Soon, the pheasant's originally bright feathers were licked away by the flames, and instead, an enticing aroma gradually spread.
Li Yinsheng skillfully cut the pheasant in half, took out the internal organs, and cut a few cuts in the abdomen to make it more flavorful when marinating.
"Cheng Yi, you can handle the chicken gizzards, livers, and hearts, and don't use the rest. Once you're done with them, you can just skewer them and grill them for you and Reba.
Both of you are too thin. Eating more animal organs can replenish fat and strengthen your physique. "Li Yinsheng took out the chicken organs and handed them to Cheng Yi, instructing him.
She continued to deal with other pheasants.
Cheng Yi took the chicken entrails and carefully distinguished which parts were edible. Although he was not a professional chef, he had mastered basic wilderness survival skills quite well. He skillfully separated the gizzards, livers, and hearts, rinsed them briefly with clean water, and set them aside for later use. As for the unnecessary parts, he carefully threw them into the fire, letting the flames completely burn them to avoid leaving any smell that might attract wild animals.
At the same time, Li Yinsheng had completed the work of gutting all the pheasants. Her technique was skillful and every cut was just right, removing unnecessary parts while retaining the deliciousness of the meat.
Then, she took out the barbecue seasoning that Reba had prepared, selected it carefully, and began to marinate the pheasant carefully. She first evenly smeared salt on the inside and outside of the pheasant, then sprinkled a proper amount of spices, and gently massaged it for a while to let the flavor of the seasoning fully penetrate into the chicken.
"Cheng Yi, have you finished your side? I can go back now that I'm done." Li Yinsheng looked up at Cheng Yi and asked.
"Okay, everything is cleaned up, we can go back." Cheng Yi responded. He walked to Li Yinsheng, and the two of them worked together to skewer the pickled pheasants with branches.
After the two of them returned to the temporary shelter, Reba also picked up a lot of firewood and got some mud to make mud.
Seeing this, Cheng Yi hurried over to help, not minding the dirt, and started mixing the mud directly.
Li Yinsheng used a few banana leaves to wrap the pheasant, tied it tightly with a rope, and then continued to cover Cheng Yi with mud.
Li Yinsheng had already put the roast chicken next to the fire and started roasting it.
Open three coconuts and pour them into the pot to stew coconut chicken.
For a moment, the camp was filled with an enticing aroma, which was the unique warmth and satisfaction of food, and made people feel relaxed and happy.
Reba added firewood and turned the roast chicken from time to time to ensure that it was evenly heated.
"It smells so good. I can finally have a full meal tonight." Cheng Yi took a deep breath and said with anticipation.
His eyes moved back and forth between the two busy people. At this moment, Cheng Yi's heart was filled with gratitude and happiness. In such a place far away from the hustle and bustle, it is undoubtedly a rare happiness to be able to work together with like-minded friends and enjoy the gifts of nature.
As time went by, the water of the coconut chicken began to bubble, exuding a rich coconut aroma that intertwined with the caramelized aroma of the roasted chicken.
Li Yinsheng sprinkled some barbecue seasoning on the roasted chicken and the roasted chicken heart, chicken gizzards, and chicken liver. He then cut them with a knife and said when they were cooked, "It's ready to eat. However, you guys eat the roasted chicken gizzards, chicken livers, and chicken hearts first."
As Li Yinsheng spoke, he divided the roasted chicken hearts, gizzards and livers in half between Reba and Cheng Yi.
Then I used an empty coconut shell as a container and served them a bowl of coconut chicken soup.
They sat around the fire, enjoying this hard-earned delicacy. The chicken was tender and juicy, and the coconut soup was sweet and delicious. Every bite was memorable. On such a starry night, they not only tasted the delicious food, but also felt the warmth of friendship and the gift of nature.
"Cheers!" Cheng Yi raised the coconut shell in his hand and gestured to Li Yinsheng and Reba.
The three of them smiled at each other and engraved this precious memory in their hearts forever. In the future, no matter where they go, this time spent together will become the most precious treasure in their hearts.
After eating and drinking, they began to take a short break after dinner. Reba held a branch in her hand and gently poked the sparks in the fire. The firelight reflected on her soft face, adding a bit of warmth and tranquility.
Cheng Yi was lying beside them, with his hands behind his head, looking at the starry sky, with an inexplicable feeling in his heart. He had never thought that he could share such simple yet profound happiness with Reba and Fatty in such an environment.
"I really hope time can stay at this moment forever." Reba said softly, breaking the silence around them.
Cheng Yi turned his head and looked at Reba, with the same emotion in his eyes. "Yes, this time is so beautiful that it makes people reluctant to end it."
Upon hearing this, Li Yinsheng also stopped what he was doing, looked up at the starry sky, and smiled faintly. "Although we can't stay here forever, we can take this memory away and let it become a permanent beacon in our hearts. No matter what difficulties we encounter in the future, as long as we think of this night, we can feel strength and warmth."
The three of them smiled at each other again, and the tacit understanding and understanding needed no further words. They knew that no matter how long and difficult the road ahead was, as long as they had love, dreams, and each other in their hearts, nothing would be impossible.