Cannon fodder is really a fortune, setting up a stall to raise cubs makes a fortune

Chapter 277 I Don’t Like Noodles

The first thing I did when I got back to the store was to pack up all the things I bought.

When he was in the supermarket, Zheng Zhihua was more excited than anyone else, but after returning to the restaurant, he became a hands-off boss.

"Xiao Xia, since you are our chef, I'll leave these ingredients to you to sort out."

"Xiao Han, take out all the things we bought in the supermarket just now, put them out, organize them, and decorate our restaurant well."

"And Xiao Xie, take all the rice and flour down from the director's car."

Zheng Zhihua assigned tasks to everyone, and when it was her and Zhou Zhenlin's turn, they felt a lot more relaxed.

"It's already noon, let's go out and see if there are any guests."

As he said that, he took Zhou Zhenlin's arm and was about to walk out.

Han Yuan watched the two of them leave like that and she had to stay in the restaurant to pack up. How could she feel balanced?

"Teacher Zheng, I also want to go out and find customers."

Zheng Zhihua just glanced at her and rejected her proposal.

"Xiao Han, you are still young. It's useless to go out. People may not recognize you. You should stay in the restaurant."

After saying that, he strode away without giving Han Yuan any chance to refute.

When you say you are young, what you actually mean is that you are not famous enough and you are not qualified enough.

Han Yuan rolled her eyes. It was still unclear who was more popular in the eyes of netizens now...

While they were fighting outside, Xia Anan was busy cleaning up things in the kitchen.

The first is the large amount of rice and flour. It is somewhat unwise to buy so much before confirming the current restaurant business.

Moreover, the space in the kitchen is relatively small and there is no place to store things, so they have to move to the warehouse temporarily prepared by the program team.

What is left to give people a headache is those vegetables that are useless to eat but a pity to throw away.

The leaves are all yellow and dry, and some of the potatoes have even sprouted. I don’t know how Zheng Zhihua picked them.

Xia Anan broke off the yellow leaves. She didn't do anything, but there was already a big bag of garbage.

There was originally a large bag of vegetables, but after removing the inedible parts, only a little bit of what you like is left.

Xia Anan didn’t lose it. After all, she had to show it to the store manager later.

After steaming the rice, it’s time to wait.

Xie Yu carried several bags of rice and flour by himself and was now exhausted and out of breath.

"Sister Xia, what are we having for lunch today?"

Han Yuan came over and said, "I didn't even spend money on breakfast, so I can't go hungry for lunch..."

Within twenty-four hours, the two young men were filled with resentment towards Zheng Zhihua.

If they were in other programs, popular young actors and actresses like them would definitely be the center of attention.

But in this show, you can't even have a hot meal.

If I hadn't signed the contract, I would have packed up my luggage and run away right now.

Xia Anan looked outside and saw that Zheng Zhihua and the other man had been out for more than half an hour. There was no sign of them now, and no one knew when they would be back.

"I'm a little hungry too. Let's cook a bowl of noodles first. This is faster. Do you two want to eat noodles like me, or wait for rice?"

"Noodle!"

"Noodle!"

The two said in unison.

Xia Anan opened the flour she had just bought today and added a small spoonful of salt to increase the gluten content of the flour.

After kneading the dough, fry the topping first, such as the simplest scrambled eggs with tomatoes.

At the same time, boil water on low heat.

After the eggs are fried, set aside. Peel the tomatoes and cut them into small pieces. Stir-fry the chopped green onions. Add the tomatoes and stir-fry over high heat until the tomatoes release their juice.

The tomatoes sold by this stall owner were obviously not ripe enough, so I had to add a little water to the pot and cook them for a while longer before they were softened.

Roll the dough you just kneaded into a pancake and cut it into thin noodles with a knife...

"An An, do you need help?"

Han Yuan went out for a walk and prepared to come back to help.

But when I looked at it, Xia Anan had just put the eggs into the fried tomatoes when she threw the noodles into the boiling water pot.

She seemed to have calculated every step in her mind and looked unhurried.

You have to know that even frying an egg will result in both eggs being lost and all the chicken falling. You have to stay by the side of the pan all the time, for fear of failure if you are not careful.

But they are so calm and collected. Have they done it?

Before serving, Xia Anan added a few more green vegetables.

The current condition of these vegetables is such that even if we don’t eat them today, they will go bad tomorrow…

Finally, turn off the heat on both pots, serve the noodles, and pour a spoonful of scrambled eggs with tomatoes.

When the fragrance came out, Han Yuan's saliva was about to flow out.

"This smells so good, An An you are so amazing!"

Han Yuan thought that Xia Anan was talking about instant noodles or dried noodles, but it turned out that at about the same time, she could eat hand-rolled noodles...

And with this color and this fragrance, who can resist it!

Han Yuan originally wanted to say that she was eating less to lose weight, but she didn’t even have breakfast, so what was wrong with eating more at lunch?

She walked out carefully carrying her things and just happened to meet Xie Yu who had just returned after changing his clothes.

"Xie Yu, go get your noodles!"

Three minutes later, Xia Anan and the other two were each holding the big bowl in front of them and slurping.

Han Yuan was afraid of the heat, but she was very hungry, so she blew on it a few times and then put it into her mouth.

Xie Yu was even faster and finished half a bowl in one breath.

It was a close call. I nearly starved to death.

Han Yuan was eating when she suddenly thought of something and took out her cell phone: "I'll call Teacher Zheng and the others first to see if they have found the guests. Come back to eat first."

She paused for a moment, looked at Xia Anan, and asked, "There should be noodles for Teacher Zheng and Teacher Zhou, right?"

Xia Anan nodded.

She always makes a little extra noodles so she can put them in the refrigerator even if she can’t finish them.

Besides, there is steaming rice in the pot, so I won’t be hungry.

Han Yuan felt relieved after receiving Xia Anan's reply and made the call.

She told the other party about the meal. No one knew what the other party said. Xia Anan saw that Han Yuan's face turned ugly.

"what happened?"

Han Yuan curled her lips and said, "Nothing..."

Soon Zheng Zhihua and Zhou Zhenlin came back, but there was no one following them, it seemed that they did not find the guests.

"We haven't even had a single customer in our restaurant yet, and you guys are already eating first."

Zheng Zhihua's words were full of sarcasm, but the three of them continued to eat their noodles.

Not getting any response, she became even angrier and strode to the dining table.

"What are you eating? Noodles? I'm from the South. Don't you know I don't like noodles?"

"Xiao Xia, even though you are a chef, you still have to take into account the preferences of each of us, right?"

Southerner Xia Anan stood up and walked towards the kitchen with the bowl she had just eaten.

Open the rice steamer, scoop out two bowls of rice onto a plate, and pour scrambled eggs with tomatoes on top.

"Teacher Zheng, eat."