Chapter 198 Everyone Likes Baked Potatoes
Chapter 198 Everyone Likes Baked Potatoes
During the time when netizens were discussing this, Xia Anan had already edited the second copy.
@夏姐零食栈: Next week, the cold dish stalls in Beijing will be changed to spicy hot pot stalls. There will be cold dishes at noon, and spicy hot pot and spicy hot pot at night. New flavors, worth trying, many dishes...
Not only that, the online store also announced news of new products, namely fish balls and potato noodles.
These three messages were all discussions about new products, and they quickly became hot topics.
- [Are the food in the snack street really delicious? Why is it always on the hot search list? ]
-【When I see it, I always feel that things on the roadside are not very clean. I don’t know why so many people like it.】
-【The kitchens of big brands are not very clean, let alone this kind of snack stand, which is sloppy. I don’t know if eating here will make me feel sick?】
-[Is this the saying that famous people are prone to gossip? Everything in the snack street can be seen with the naked eye, so how could it be unclean? And the vegetables there are fresher than what I buy at the market myself.]
- [Have people who say this never been to a snack street? The snack street is in the square, not on the roadside. And even the breakfast stalls in the morning have protective shields, and the oil there is clearer than the oil in my house. ]
-【Yes, yes, yes. There is also the salad. Every day I can see the boss and his daughter cleaning it. They are really attentive.】
-【I suddenly thought of something. Some people are smearing the snack street. Could it be that they don’t want us to buy it so that they can buy it without queuing?】
- [You found a blind spot above! The fact that there is no rebuttal to the previous comments shows that they really think this way. It’s really scary to think about it.]
For a moment, passers-by didn't know whether they were being abstract or really thinking that.
Here, Xia Anan and Sister Luo were busy setting up a skewers stall. Facts proved that their decision was correct. The sales of spicy skewers were much better than those of oden.
Pick a few side dishes and boil some potato noodles, and it will be a big bowl full.
"Boss, I want to take some food home. I bought some scallion pancakes from your store not long ago, so it's a good idea to take them home with me."
Xia Anan gave a thumbs up and said, "You have good taste."
However, this kind of skewers is a perfect match whether it is paired with noodles or rice.
Of course, if you prefer a more flavorful dish, you can add less ingredients and eat it directly.
As for baked potatoes, there is no need to mention it. Such a simple little thing is in short supply.
Some people even didn't buy skewers, but bought two potatoes.
Fang Zhuoyong had not expected this turn of events. He thought that not many people would buy baked potatoes, so he would just be responsible for collecting the money.
As a result, he spent half a day squatting next to the oven roasting potatoes. As soon as they were finished, they were bought by others before he could eat one.
It made him, a person working in a hotel, start to doubt his life. Could this ordinary baked potato be so popular?
At that time, Fang Zhuoyong liked new things like konjac, and he was very happy to hear that his wife would sell skewers in the future. But the next second, he heard her say to buy an oven to bake potatoes.
baked beans?
The streets are full of potatoes now, and they can’t be sold in the vegetable markets. How can we actually roast them?
I don’t know what they are thinking. It would be fine even if they just put the potatoes in the skewer pot.
But in order to support his wife's career, he still went and bought an oven.
But today, I think the idea of baked potatoes is really good.
Although it is cheap, there are still many people buying it. It is the type of product that makes small profits but quick turnover.
Fang Zhuoyong thought that when he returned home, he would tell his parents that they didn’t need to buy potatoes this year and that they should all be saved for his wife to set up a stall.
Xia Anan didn’t know what he was thinking, but as the first day of business, it was still very good.
Normally, there aren't many people playing outside in the mountain city at 8:30 in the evening, but today there are still quite a few people waiting here to buy skewers.
Many different dishes bring a sense of freshness to people. Whenever people come to the stall, they always pick some to take home.
"What flavor is this meatball?"
"I don't know. I've never eaten it before. Give me a skewer."
"I've never eaten this dish before, let's have one skewer..."
Before I knew it, the order had become a huge one when I finally paid the bill.
Fortunately, we prepared enough dishes in advance so they were not sold out halfway through.
When the time is almost up, you can close the stall.
After a tiring day, the three of them packed up their stall, each holding a portion of skewers in their hands, and squatted on the street to enjoy the breeze.
Fang Zhuoyong looked at today's income on his mobile phone and didn't even bother to eat skewers. He read it over and over again several times before he was sure that he was not seeing things.
Sister Luo leaned over to take a look and asked, "How much did you earn?"
"...You should eat first. I'm afraid you'll be so happy after watching this that you won't even need to eat."
Fang Zhuoyong put away his phone and murmured, "This baked potato is so popular that I want to add a baked potato dish to my hotel."
Xia Anan took a sip of potato flour and said, "I have an idea. Does Manager Fang want to hear it?"
"Sister Xia, you tell me! I have to thank you for the huge sales of konjac this time. I will definitely listen to your suggestions!"
"Okay, I'll tell you later."
Xia Anan felt that her mind was a little unclear so late at night, so she decided to have a formal chat later.
In just one night, the number of likes and comments about Xia Anan’s post about the Shancheng Chuanchuan Stall reached four digits.
Several comments posting pictures became hot comments, all discussing what the skewers taste like.
-【It's delicious, many of the things I haven't seen before, I bought a huge portion without realizing it.】
-【Plus one, although the things I bought in the end were a bit over budget, they were delicious.】
-【Have you eaten the coarse vermicelli? It’s the first time I’ve seen that vermicelli, it’s very tasty. 】
-【What is vermicelli? There is also vermicelli? How come I don’t know about it? 】
- [We have vermicelli and instant noodles, but you have to tell the boss. ]
-【I'm not envious, not at all. We will have one in Beijing soon.】
-[It doesn’t matter. Although it’s hard to go out because school is about to start, the National Day holiday is coming soon. I must eat this time! ]
Xia Anan struck while the iron was hot and opened a new post. As long as you like, comment or collect it, you will have a chance to win a small gift package.
The next day, based on the popularity of the dishes sold yesterday, the number of skewers put on the skewers was different.
After the vegetarian and meat dishes are prepared, they are placed in different boxes, and those that are difficult to cook should be processed first.
With yesterday’s publicity, the stall was surrounded as soon as it opened today.
Xia Anan and the others poured the soup first and placed the different dishes in the corresponding grids.
"Don't worry, we just set up the stall, so we need to cook it first. Now we use the highest heat, and it will take about five minutes."
The boy in the front took out his phone and showed the picture on it. "Is this white noodle also from the stall? Why didn't I see it yesterday?"
"I didn't see it either..."
The people behind him began to speak.
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